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Post by emilyw

I'm now up to the "eat in one sitting" step of this recipe.

Your flour measurement is about right (I had to add a little bit of water to bring it together) but your time/temp is off, it's probably more like 180c for 15 mins.

A+ would scoff in one sitting again.

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by emilyw, in response to this post 2015-11-08 15:16:49


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